Kerone Engineering Solutions Ltd. is a leading company in the provision of advanced industrial heating, drying, and process solutions of engineering globally. Having more than 50 years of expertise, we are experts in designing, producing, and delivering custom-made, state-of-the-art systems to meet the ever-changing requirements of the industries across the globe.
We have been involved in engineering excellence, sustainability, digitalization, and technological innovation to become a reliable collaborator whose business partners are in various industries. Kerone will implement Artificial Intelligence (AI), Machine Learning (ML), and Internet of Things (IoT) technologies in our systems to ensure smarter automation, real-time monitoring, predictive maintenance, and process optimization that is data-driven, thus enabling our clients to be more productive, efficient, and reliable.
The Kerone systems are designed to meet Industry 4.0, which leverages AI-powered analytics and IoT connections to provide clients with data insights and intelligent automation to manufacture next-generation products.
If you are looking for economical and cutting-edge solutions in freeze drying, you can stop your search at KERONE. We are a pioneering freeze dryer manufacturer in India, delivering high-end lyophilizer technology machines. Our dryers are best suited for food and chemical applications.
Kerone Freeze Dryers are designed to handle the lyophilization needs of research and pilot plant laboratories.
At Kerone, we produce freeze dryers that can be fall in various range based on the complexity of design from simple to very complex, all depends on the fluid or slurries under processing. The difference in the designs rare the in atomization, pattern of airstream, air heating systems/technique, and separation and collection unit.
List of specifications of our freeze dryer includeThe drying process is as follows: Firstly, the internal moisture of food has been frozen in the low-temperature environment. Secondly, in drying step, the ice inside previous raw material will directly be converted into steam evaporation during a near-vacuum environment. Finally, the internal moisture of food will dramatically decrease. The whole dewatering process is under a lower temperature environment than that of traditional dryer.
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