Making Your Food More Tastier

Food coating is the process of applying outer surface of liquid or powder on core eatable substance either to enhance the taste or increase the life of food. Increasing demand of packed foods, producing new and innovative style of serving eatables such as cereals, candies, chicken, hams, snacks, Cheese, chocolates and many more to market …

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Why and How to temper a Glass

From last decade we have seen increase in the usage of the Glass in various sectors such as façade of big corporate houses or residential buildings in real estate, home & office interior and decorative, crockery items, water bottles, in Automobile industry, and in last few years the use of small tempered glasses as protective …

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Understanding the Concept and Importance of the Annealing

After selective heating which was the heat treatment for specific application only we are trying to trough some light on the Annealing heat treatment process. In Annealing the material under the processing is heated to particular temperature, the desired temperature is held for the defined time duration, and afterwards allowed to cool at steady rate …

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