Sterilizing Systems, Micowave Dryer, Heaters, Ovens, Mumbai, India
CONVEYORISED MICROWAVE COOKING AND DRYING SYSTEMS (SEMOLINA, VERMICELLI, RICE, TOUR PULSES, CHICKPEAS & BEANS)
DRYING OF STEAMED SEMOLINA IN CONVEYORISED MICROWAVE
DRYING OF SOAKED TOUR PULSES IN CONVEYORISED MICROWAVE
DRYING OF BEANS IN CONVEYORISED MICROWAVE
DRYING OF SOAKED RICE IN CONVEYORISED MICROWAVE
DRYING OF CHICKPEAS IN CONVEYORISED MICROWAVE
STERILIZING OF LEAVES IN CONVEYORISED MICROWAVE
DISINFECTION AND STERILIZATION OF DRY HERBS
DRYING OF JASMINE FLOWERS AND STERILIZING FOR DISINFECTION
MICROWAVE EXPOSURE TO NEEM LEAVES
DEHYDRATION OF CARROTS
DEHYDRATION OF GRAPES
DEHYDRATION OF GREEN CHILLIES
DEHYDRATION OF ONIONS
DEHYDRATION OF PINEAPPLE
DEHYDRATION OF ORANGES
DEHYDRATION OF POTATOES
DEHYDRATION OF TOMATOES
DEHYDRATION OF WATERMELON
COOKING/HEATING OF FOOD (MEAT/CHICKEN)
CONTINUOUS DRYING OF NATURAL SILK
COLOR INK PIGMENTS DRYING (BATCH PROCESS)